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Olives, a slight mishap

Recently I’ve been making some terrific multigrain GF bread and enjoying sandwiches of all variety. Well I decided to incorporate green olives from the salad bar at my store. Now, I must allow that I seem to usually be alright with a food item as its advertised. If there are no glutenous ingredients listed, I [...]

A Broken Hip with Love

The ever-joyful GFG Karina evidently hurt herself recently - which is too bad and I hope it doesn’t keep a her down for long. On a side note, I love the post linked here because I utterly agree with her about the “love” comments.
And yes, love ain’t neat and orderly… it’s messy. But loving the [...]

Staples in a GF Kitchen

As my mother was recently reminded that she is Gluten-intolerant (and she has been ignoring it a bit), I recently got a chance to show her my kitchen staples and some “Do’s and Dont’s” of a gluten-intolerant kitchen. This was actually fun, because it reminded me how vigilant we need to be about what is [...]

A Servants Heart

I receive inspirational emails frequently from several services and this one in particular touched me.
“The best way to find yourself is to lose yourself in the service of others.”
- Mahatma Gandhi
“Those who want to make a good impression outwardly are trying to compel you to be circumcised. The only reason they do this is to [...]

Evolving

Personally, I am going to continue posting any GF/soy-free recipes on here but the focus of this blog is going to change. I will be posting personal thoughts and other random things as well.
Visit my Raw Food blog here - http://rawfoodlove.blogspot.com/ - where you can continue to read about my journey into becoming a 90-100% [...]

Consolidation

I am in the mode of simplifying my life. As such I will no longer be updating this blog. Instead - check out www.mcdougalfamily.com for any and all updates.
You see - I used to keep separate blogs for myself personally, my thoughts and experiments with food (both raw and cooked), and our family. But…. I [...]

coconut oil

I wanted to take this opportunity to share with you all a newsletter I receive from BLI (Better Life Institute). On staff there is Dr. Chet, who creates these wonderful email newsletters filled with FACTS and medical studies and all sorts of powerful information. Particularly, my favorites would be the recent series he has been [...]

Copyright is STILL in effect here

It came to my attention recently - thanks to Karina, my favorite GF goddess - that there is at least one blogger out there who is posting other blog recipes without attributing credit properly. Even worse, this blogger makes these recipes seem like their own - even pasting verbiage and pictures directly from other foodie [...]

I Miss My blog!

I have been a bit absent lately as my hubby and I embark on a new journey in our lives….. Raw food. Sounds weird, right? Well, you can view my journey with this process and change in lifestyle on the blog I setup for it. Having said that, I miss the process of cooking. REALLY [...]

Today is DAY ONE

Check out the side-blogs my hubby and I started for our new RAW diet. I will still occasionally post here if recipes coincide with being GF, but for a while you will notice a bit less activity.
My RAW blog - http://rawfoodlove.blogspot.com/
Hubby’s RAW blog - http://myrawfoodworld.blogspot.com/

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